Ingredients:

1 head ofcabbage

2lb ground beef

2 grated onions

1cup of rice

Salt, pepper, cilantro

Tomato sauce

Quince 1pc

PREPARATION:

Boil cabbage Mix meat, onions, rice, salt, pepper, chopped cilantro.

Take a leaf of cabbage put the minced meat and wrap in cabbage roll Put cabbage rolls in a saucepan, cover with a plate, put sliced quince over the rolls, and pour in tomato sauce.

Cook until tender.

Enjoy !