Ingredients:
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4 large potatoes
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Olive oil spray
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Salt and pepper, to taste
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Fresh rosemary sprigs (for garnish)
preparation:
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Preheat your air fryer to 200°C (392°F).
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Peel and slice potatoes into 1/4-inch thick rounds.
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Use a small tree-shaped cookie cutter to cut each potato round into a Christmas tree shape.
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Spray with olive oil and season with salt and pepper.
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Place potato trees in the air fryer basket in a single layer.
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Cook for 10-15 minutes, flipping halfway through, until golden and crispy.
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Garnish with fresh rosemary sprigs to resemble a tree.
Perfect for adding some holiday cheer to your table!